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About Garcia's Pure Coffee
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Blog Content
- The Enchanting Elixir: Unveiling the Magic of Chemex Filters
- Mastering the Art of Pouring with Chemex: Techniques and Tips
- Brewing the Perfect Moka Pot Coffee: Unlocking the Secrets to a Rich and Flavorful Cup
- Immersion vs. Drip Brewing: Which Method Brews the Perfect Cup of Coffee?
- Battle of the Pour-Over Giants: Chemex vs. Kalita Wave
- The Rise of Coffee Culture in the Modern Workplace
- Exploring the Intersection of Coffee and Intellectual Discourse
- Exploring Coffee Rituals Around the Globe: Discovering the Art of Brewing Coffee in Different Cultures
- Fueling Connections: The Power of Coffee and Conversation
- The Evolution of Café Culture: A Fascinating Journey through History
- Exploring the Impact: The Role of Microclimates in Coffee Production
- The Ultimate Guide: Finding the Best Time to Harvest Coffee
- The Artistry Behind Coffee Blending: Unlocking the Secrets of Flavors
- Unleashing the Essence of Beans: Exploring the Coffee Terroir
- Unforgettable Flavors: Exploring the Enchanting Story of Maragogipe Coffee
- The Ultimate Guide to Finding the Perfect Coffee Grind Size for AeroPress
- Essential Tips for Maintaining Your Coffee Grinder
- The Ultimate Guide to Brewing Gadgets: Elevate Your Coffee Experience
- Unveiling the World of Coffee: Exploring the Magic Behind Coffee Equipment Materials
- AeroPress Inversion vs. Standard: Exploring the Best Brewing Techniques
- Indulge Your Sweet Tooth with Decadent Coffee-Flavored Desserts
- The Connection Between Coffee and Longevity: Can Your Daily Cup of Joe Help You Live Longer?
- Awakening Your Senses: Coffee in Mindful Living
- Unlocking the Ultimate Flavor Combination: The Perfect Coffee Pairings
- Unlocking the Health Benefits: Coffee and Heart Health Explained
Buying Guides
- Discover the Rich Flavor of Ferrara Instant Espresso Coffee
- Unleash the Boldness: Exploring Black Rifle Coffee’s Exceptional Espresso
- The Rise of Blonde Espresso: A Lighter and Brighter Coffee Experience
- Exploring the Rich Flavor of Decaf Espresso Beans Whole: A Delightful Caffeine-Free Experience
- The Ultimate Guide to Choosing the Best Espresso Bean Grinder
- Exploring the Excellence of Jura Espresso Machines: A Comprehensive Review
- The Ultimate Guide to Choosing the Perfect De’Longhi Espresso Machine
- The Ultimate Guide to Choosing an Electric Espresso Machine
- Unlocking the Magic of the Jura Super Automatic Espresso Machine
- Saeco Intelia Focus Deluxe: The Ultimate Fully Automatic Espresso Machine Experience
- Exploring the Wide Range of Breville Espresso Parts: Enhancing Your Coffee Experience
- Authentic Italian Flair: Discover the Craftsmanship of Espresso Spoons Made in Italy
- Deep Dive into Urnex Cafiza: The Ultimate Espresso Machine Cleaner
- Exploring the Versatility of the Mr. Coffee Steam Espresso and Cappuccino Maker BVMC-ECM17
- Mastering the Espresso Dosing Funnel: Enhance Precision in Your Coffee Brewing Process
- Enhance Your Bathroom with an Espresso Bathroom Wall Cabinet
- The Ultimate Guide: Mastering Espresso with the New Italian Espresso Workbook
- The Perfect Blend: Espresso Book Shelf Ideas to Spruce Up Your Coffee Corner
- Exploring the Elegance of Espresso Cabinets with Doors: A Stylish Storage Solution
- The Perfect Blend: Espresso Bathroom Cabinet Ideas and Inspiration
- The Perfect Blend: Exploring the Marriage of Coffee and Cola
- The Perfect Blend: How to Make a Caramel Espresso Martini
- The Importance of Coffee Basics: Understanding the Key to Freshness
- Mastering the Art of Coffee Basics: Understanding Coffee Processing
- Mint Chocolate Coffee Mojito: A Refreshing Twist on your Morning Brew
Garcia's Kape, Tinapay, At Iba Pa
Garcia’s Kape, Tinapay, Atbp is a cafe, restaurant and retail store for our roasted coffee beans. It is located near the main entrance of Porta Vaga Mall (a mall adjacent to Our Lady of Atonement Cathedral, better known as Baguio Cathedral).
It is a cafe with a very warm and relaxed atmosphere good for a coffee break or a simple joy of dining Filipino traditional foods with family or friends.
About Our Coffee
Benguet coffee is our original blend of Robusta and Excelsa beans, roasted dark brown. It is our original blend of the Benguet or highland coffee since 1961.It is very aromatic and moderately acidic.
Our Coffee Farm
An overview of our plantation. This is where our exquisite coffee comes from. Straight to the palate of our clients.
We are located at:
4M-1 Garcia's Kape, Tinapay, Atbp., Porta Vaga Mall, Upper Session Rd., Baguio City
4M-1 Garcia's Kape, Tinapay, Atbp., Porta Vaga Mall, Upper Session Rd., Baguio City